Dinner Recipes
A hearty dinner of lamb served French style with ratatouille and baked potatoes. Bon appetit!
Tagliatelle prepared by the chefs from Manifesto in Rathmines, Dublin 6 for our AGM 2011 cookery demonstration.
Pizza Margherita, prepared by the chefs from Manifesto in Rathmines, Dublin 6 for our AGM 2011 cookery demonstration.
There's something very satisfying about making your own pizza bases, add your favourite toppings and serve them hot from the oven with a salad and lots of dips!
The Juvela Gluten-Free Spaghetti is used here in place of egg noodles in this traditional oriental dish - great with prawns, chicken or lean beef!
Melting blue cheese simply combined with mushrooms and fresh spinach – now that’s a quick and easy comfort food for you!
Perfect for the barbecue or grill, these tasty kebabs are a meal in themselves!
The combination of the rich creamy stilton and walnuts with fresh fish is a delicious treat for two or perfect for a dinner party!
