Biscuit and Cookie Recipes

A whoopie pie is a cross between a soft biscuit and a cake. They are made from two discs of sponge cake sandwiching a thick, buttercream filling.
Crunchy cookies with chunky chocolate chips, plump raisins and crunchy nuts.
Our gluten-free version of a teashop favourite - millionaires shortbread - naughty but very very nice!
Pies, quiches, tarts, flans, pasties - all you need is gluten-free pastry.
Crunchy cookies with chunks of chocolate and chopped apricots. Makes 12-14.
Creamy orange flavoured cookies - crunchy on the outside, soft on the inside! Makes 10-12 cookies.
An easy to make, no need to bake, chocolatey kinda cake! Crunchy biscuits and chunks of honeycomb wrapped in thick milk chocolate. Makes 12 squares.
A family favourite all year round. These cookies are wheat-free and gluten-free. Makes about 20.
A classic Italian biscuit, perfect for dipping in coffee for a mid-morning treat.

Latest News

Limerick Support Group Cookery Demo
11.05.12
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Dr Schär are holding a cookery demonstration on Friday 25th May at 7:30pm

Mullingar Support Group - New
04.05.12
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The inaugural Mullingar Coeliac Support Group Meeting will take place on Wednesday the 9th

Support Group Meetings April/May
19.04.12
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The Navan, Cork, Dundrum and Waterford support groups are meeting in the next few weeks.